Lunch Hours

Et Voilà will be open for lunch this Thursday, September 26th, and Friday, Septmeber 27th from 11:30am to 2pm. Please call us to make your reservation or just come in and join us!

Starting next Tuesday, October 1st, we will resume our regular schedule of being open Tuesdays through Fridays! 

Et Voilà's Fall Lunch Menu

All Entrées are $15.95

Add a first course $5.00

Desserts are $5.00

*Any of these entrees is available to take home *

**Soup of the week - Split pea smoked ham hocks

~Starter of the week - Homegrown heirloom tomato salad

~The Unburger

~Chicken Breast

~Grilled Salmon Salad

~Crispy Duck Salad

~Fresh Fish of the Day - Seabass from Central America

~Grilled Pork Tenderloin

~Pasta Dish of the Day - Butternut squash ravioli

~Croque Monsieur with soup and salad

We will also be offering soups and starters each day. You will now have a "lighter fare" option of soup and starter or side salad, slightly larger portions for $11.95.

Et Voila House Wines - $8/glass or $30/bottle

~Rose

~Chardonnay

~Pinot Noir

~Merlot

A more extensive wine selection by the bottle is also available